Showing posts with label malaysian. Show all posts
Showing posts with label malaysian. Show all posts

Tuesday, August 20, 2013

Food of Singapore

Food of
Food of Singapore
Djoko Wibisono (Author), David Wong (Author)

New!: $15.95 $12.47 (as of 08/20/2013 05:21 PST)
36 Used! | New! from $6.93 (as of 08/20/2013 05:21 PST)

Pacific Rim

This exceptional volume presents a cross section of both traditional recipes such as Chili Crab, Hokkien Fried Noodles and Murtabek and contemporary recipes including Tea-smoked Sea bass and Stingray in Banana Leaf.

  • Rank: #1260997 in Books
  • Published on: 2012-03-10
  • Released on: 2012-03-10
  • Original language: English
  • Number of items: 1
  • Dimensions: 11.26" h x 8.74" w x .59" l, 1.70 pounds
  • Binding: Hardcover
  • 112 pages

Thursday, May 9, 2013

The Food and Cooking of Malaysia, Singapore, Indonesia & Philippines: Over 340 recipes shown step-by-step in 1400 beautiful photographs

The Food and Cooking of Malaysia, Singapore, Indonesia & Philippines
The Food and Cooking of Malaysia, Singapore, Indonesia & Philippines: Over 340 recipes shown step-by-step in 1400 beautiful photographs
Ghillie Basan (Author), Terry Tan (Author), Vilma Laus (Author)

New!: $35.00 $26.60 (as of 05/09/2013 04:16 PST)
20 Used! | New! from $21.55 (as of 05/09/2013 04:16 PST)

Pacific Rim

A complete guide to these exotic cuisines - the food culture, ingredients and recipes

  • Rank: #81468 in Books
  • Published on: 2011-11-16
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.66" h x 1.38" w x 6.61" l, 3.18 pounds
  • Binding: Hardcover
  • 512 pages