Don the Beachcomber's Little Hawaiian Tropical Drink Cookbook
Phoebe Beach (Author), Arnold Bitner (Author)
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Pacific Rim
Plain tortilla chips and raw vegetables getting you down? Don't worry! Gathered together in this handy volume are recipes for dips, dressings, jams, butters, chutneys, salsas, marinades, rubs, and much, much more. Defined as something used to enhance the flavor of food or something that complements a dish, these condiments will help you add that special island zing to everything from appetizers to entrees. Bring short ribs marinated in Korean Barbecue Sauce to your next beach cookout; spread Pineapple Orange Marmalade on toasted English muffins; spice up your next tailgate party with Green Chili Relish or Papaya Salsa. There are even recipes for herb infused oils and spiced salt blends that would make thoughtful and delicious gifts. These onolicious local style recipes have been carefully selected from the bestselling cookbooks by Muriel Miura. Thanks to the Little Hawaiian Condiments Cookbook, your parties will never be the same again!
In Hawai'i, we eat a wide variety of delicious noodles. Noodles have been popular since Marco Polo first brought them back from China, and in the Islands we have adopted noodles from China, Japan, Vietnam, Thailand, and Italy. With the Little Hawaiian Noodle Cookbook, you'll find a collection of more than thirty of the best-loved island noodle recipes. There are delicacies like Cold Chinese Noodles with Cucumber and Somen Salad, as well as heartier fare like Pad Thai with Shrimp and Easy Macaroni Casserole. There are also local favorites like Easy Fried Saimin and Chicken Long Rice. Get ready to take a culinary tour of Hawai'i's cultures while enjoying some of the finest noodle dishes around.
Picture yourself on a sandy beach, a faint breeze rustling the coconut fronds, the sun sinking in an orange sky. What are you drinking in your fantasy? Mai tai? Zombie? Beachcomber's Gold? All these drinks were created by the legendary mixologist Don Beach, a.k.a. Don the Beachcomber, a South Seas adventurer who dreamt up cocktails for everyone from Clark Gable to Marlene Dietrich to you. Don the Beachcomber's Little Hawaiian Tropical Drink Book contains thirty-nine of Don's best recipes including lû'au libations, Polynesian potions and tropical tonics, as well as invaluable mixing and bartending tips and advice on finding the best rums. So invite some friends over and get ready to enjoy the drinks of paradise, compliments of Don.