Monday, April 28, 2014

Top 30 Most-Recommended, Most-Wanted, Popular, Healthy, Quick And Easy Pacific Northwest Main Dish Recipes

Top 30
Top 30 Most-Recommended, Most-Wanted, Popular, Healthy, Quick And Easy Pacific Northwest Main Dish Recipes
Alannah Witt (Author)
4.5 out of 5 stars(2)

Download: $2.99 (as of 04/28/2014 08:53 PST)

Pacific Rim

"Are You Looking For MOST POPULAR 30 Top-Class, Popular, Healthy And Newest Super Easy and Super Quick Northwest Pacific Main Dish Recipes, Then You Have Found The Perfect Cookbook”

Welcome to the “Top 30 Most-Recommended, Most-Wanted, Popular, Healthy, Quick And Easy Pacific Northwest Main Dish Recipes”

Buy this book now at its introductory rate before we raise the price to the normal price of $8.97 (as of 04/28/2014 08:53 PST).

Are you looking for Popular, Healthy And Newest Northwest Pacific Main Dish Recipes?

If you are looking for a good variety of Super Quick & Super Easy Northwest Pacific Main Dish Recipes, then this cookbook is definitely for you. Sometimes serving a great quick Northwest Pacific Main Dish recipe seems harder than it really is, but there are different super quick and super easy Northwest Pacific Main Dish dishes available in this cookbook that you can serve and prepare quickly.

This Cookbook is filled with over TOP 30 mouth watering, simple, easy and quick Northwest Pacific Main Dish Recipes. In addition, each delicious recipe is accompanied by captivating color photographs to help entice you to the final tasty dish.

INSIDE YOU WILL LEARN:

1. Mouth-Watering, Super Quick & Super Easy Northwest Pacific Main Dish Recipes.
2. Easy navigation through the recipes and the whole book.
3. Step-by-step description of each preparation method that makes the process of cooking much easier and quicker.
4. Beautiful and colored pictures of the Recipes.

What Type of Quick & Easy Northwest Pacific Main Dish Recipes Will You Find In This Book?

You don’t have to be a vegan or any other to enjoy the recipes in this cookbook; you just have to have an open mind, a flexible palette, and a healthy appetite. There are a total of 30 different recipes inside this book Some Examples of the Northwest Pacific Main Dish Recipes include:

Pasta with Shrimp in Tomato Cream
Pacific Northwest Chicken Stew
Parmesan Crusted Broiled Scallops
Northwestern Style Easy Pork Chops
Tasty Pacific Herb Roasted Turkey
Spinach and Mandarin Orange Salad
Tasty Pacific Style Orange Beets
Pacific Yellow Split Pea Soup
Pacific Cracker Barrel Meatloaf
Northwestern Crunchy Oven Fish
Pork Chops in Honey-Mustard sauce
Holiday Beans With Cranberries
Sweet Potato Black Bean Chili
Chipotle-Cheddar Mashed Potatoes
Pacific Hot and Sour Turkey Soup
Northwest Pacific Salmon Chowder
Pacific Black Pepper Sirloin Steak
Crock Pot Sweet and Sour Roast

& Many More….

For a full list of what you can see inside, scroll up and click on the look inside feature and check out the Table of Contents!

Don't Lose Your Chance and Join Thousands of Readers Today Before the Price Becomes Higher!

No matter what your eating style, “Top 30 Most-Recommended, Most-Wanted, Popular, Healthy, Quick And Easy Pacific Northwest Main Dish Recipes” are simply the best collection of wholesome and healthy quick and fast Northwest Pacific Main Dish Recipes around.

Now that you know more about this book and why it is for you do not forget to scroll up the page and click on the buy button above so you can start enjoying your delicious and quick Northwest Pacific Main Dish Recipes right now!

  • Rank: #1833229 in eBooks
  • Published on: 2014-04-15
  • Released on: 2014-04-15
  • Format: Kindle eBook

Saturday, April 26, 2014

Little Hawaiian Condiments Cookbook

Little Hawaiian
Little Hawaiian Condiments Cookbook
Miura Muriel (Author)

New!: $7.95 $7.16 (as of 04/26/2014 05:16 PST)
22 Used! | New! from $0.65 (as of 04/26/2014 05:16 PST)

Pacific Rim

Plain tortilla chips and raw vegetables getting you down? Don't worry! Gathered together in this handy volume are recipes for dips, dressings, jams, butters, chutneys, salsas, marinades, rubs, and much, much more. Defined as something used to enhance the flavor of food or something that complements a dish, these condiments will help you add that special island zing to everything from appetizers to entrees. Bring short ribs marinated in Korean Barbecue Sauce to your next beach cookout; spread Pineapple Orange Marmalade on toasted English muffins; spice up your next tailgate party with Green Chili Relish or Papaya Salsa. There are even recipes for herb infused oils and spiced salt blends that would make thoughtful and delicious gifts. These onolicious local style recipes have been carefully selected from the bestselling cookbooks by Muriel Miura. Thanks to the Little Hawaiian Condiments Cookbook, your parties will never be the same again!

  • Rank: #96689 in Books
  • Published on: 2011-09-01
  • Original language: English
  • Dimensions: 6.25" h x 4.25" w x .25" l, .35 pounds
  • Binding: Hardcover
  • 80 pages

Tuesday, April 22, 2014

Long Bridge Cook Book

Long Bridge
Long Bridge Cook Book
Cameron Datanagan (Author), Cynthia Datanagan (Author)

Download: $5.99 (as of 04/22/2014 20:32 PST)

Pacific Rim

The Long Bridge Reunion Team made a cookbook to generate funds for the Reunion. This is a copy of that book.

We hope you like our cookbook. These dishes were passed down from our loved ones before us.

This book is just a sample of what we will be publishing in the near future.

  • Rank: #515765 in eBooks
  • Published on: 2014-04-14
  • Released on: 2014-04-14
  • Format: Kindle eBook

Monday, April 21, 2014

Little Hawaiian Cookbook (Little Cookbook)

Little Hawaiian
Little Hawaiian Cookbook (Little Cookbook)
5.0 out of 5 stars(2)

45 Used! | New! from $0.01 (as of 04/21/2014 19:13 PST)

Pacific Rim
  • Rank: #91480 in Books
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover

Wednesday, April 16, 2014

Alan Wong's New Wave Luau: Recipes from Honolulu's Award-Winning Chef

Alan Wong's New Wave Luau
Alan Wong's New Wave Luau: Recipes from Honolulu's Award-Winning Chef
Alan Wong (Author), John Harrisson (Author), Danna Martel (Photographer)
3.7 out of 5 stars(11)

New!: $35.00 $26.21 (as of 04/16/2014 03:06 PST)
81 Used! | New! from $3.48 (as of 04/16/2014 03:06 PST)

Pacific Rim

Now in Paperback!Born in Japan and raised on Honolulu, Alan Wong is one of Hawaii's top chefs and a major influence in creating a unified and distinctive regional cuisine. Wong led the way in capturing the essential flavors and exceptional cultural diversity of his home, earning him a prestigious James Beard nomination for Best Regional Chef. In a unique triumph of East-West style, ALAN WONG'S NEW WAVE LUAU showcases Alan's signature blend of Pacific-Rim styles. His genre-bending fare combines Western culinary techniques with the flavors of China, Japan, Hawaii, and beyond—with tantalizing and innovative results. With delicacies such as Lobster Won-Ton Ravioli in a Curry Potato Sauce and Kona Mocha Brûlée, ALAN WONG'S NEW WAVE LUAU delivers these incredible indulgences to the home cook.

  • More than 20,000 copies sold in hardcover.Reviews“[A] leading practitioner of Hawaiian regional cooking. Wong is renowned for transforming island staples . . . into elaborately presented fare.”—Bon Appétit“Alan Wong is the master blaster of Hawaiian eats . . . using the basic building blocks of native Hawaiian luau cooking . . . to construct a devastatingly delicious alternative universe of his own.”—Gourmet



  • From the Trade Paperback edition.

    • Rank: #74876 in Books
    • Published on: 1999-06-01
    • Released on: 1999-06-01
    • Original language: English
    • Number of items: 1
    • Dimensions: .97" h x 9.19" w x 11.18" l,
    • Binding: Hardcover
    • 224 pages

    Friday, April 11, 2014

    The Food & Cooking of Indonesia & the Philippines: Authentic Tastes, Fresh Ingredients, Aroma And Flavor In Over 75 Classic Recipes

    The Food & Cooking of Indonesia & the Philippines
    The Food & Cooking of Indonesia & the Philippines: Authentic Tastes, Fresh Ingredients, Aroma And Flavor In Over 75 Classic Recipes
    Ghillie Basan (Author), Vilma Laus (Author)
    2.0 out of 5 stars(3)

    New!: $35.00 $28.62 (as of 04/11/2014 14:21 PST)
    63 Used! | New! from $0.95 (as of 04/11/2014 14:21 PST)

    Pacific Rim

    Discover the mouthwatering and unique flavours of two distinctive yet complementary Asian cuisines, with a collection of 80 deliciously authentic recipes.

    • Rank: #107640 in Books
    • Brand: Brand: Aquamarine
    • Published on: 2007-07-11
    • Original language: English
    • Number of items: 1
    • Dimensions: 10.91" h x 9.09" w x .75" l,
    • Binding: Hardcover
    • 160 pages
    • Used Book in Good Condition

    Sunday, April 6, 2014

    The Red Spice Road Cookbook

    The Red
    The Red Spice Road Cookbook
    John McLeay (Author)

    19 Used! | New! from $6.44 (as of 04/06/2014 03:05 PST)

    Pacific Rim

    The Red Spice Road Cookbook is a culinary journey through Southeast Asia. Combining centuries-old recipes with modern ingredients and know-how, chef John McLeay takes us from the jungles of Thailand to the streets of Saigon, sampling mouthwatering delicacies such as Crab-Filled Betel Leaves, Prawn and Sticky Pork Salad, Prawn Jungle Curry and Crispy Five-Spice Quail.

    There's also common favorites such as Penang Curry, Chili Basil Chicken, Mapo Tofu and Pork Belly as well as easy, delicious desserts and a 'basics' section to instruct the home cook how to make fundamental stocks, pastes and garnishes. The Red Spice Road Cookbook finishes with an Asian-influenced cocktail section—the perfect accompaniment to a delicious banquet.

    • Rank: #130143 in Books
    • Published on: 2011-06-10
    • Original language: English
    • Number of items: 1
    • Dimensions: 11.42" h x 9.17" w x .86" l, 2.20 pounds
    • Binding: Hardcover
    • 176 pages