Southeast Asia's Best Recipes: From Bangkok to Bali (English and English Edition)
Wendy Hutton (Author), Masano Kawana (Photographer), Charmaine Solomon (Foreword)
New!:
Pacific Rim
Also known as The Spice Islands, Indonesia offers a varied and fascinating cuisine. Included are many familiar dishes such as Satay, Gado Gado, Nasi Goreng, and more.
The remarkable diversity of Malaysia and its exciting cuisines are brought to life in this unique collection of recipes. Color photos coupled with information on ingredients and technique make this an ideal introduction to the "Crossroads of Asia".