Filipino Cookbook: 85 Homestyle Recipes to Delight Your Family and Friends

Filipino Cookbook: 85 Homestyle Recipes to Delight Your Family and Friends
Miki Garcia (Author), Luca Invernizzi Tettoni (Photographer)
(22)

Download: $9.99 (as of 09/25/2014 11:42 PST)

Pacific Rim

Jean's Recipes: 100% Authentic and Delicious Filipino Dishes. Popular Main Courses That You Can Make at Home.

Jean's Recipes: 100% Authentic and Delicious Filipino Dishes. Popular Main Courses That You Can Make at Home.
Jean Fermano (Author)

Download: $1.99 (as of 02/01/2014 02:57 PST)

Pacific Rim

Filipino food deliciously blends together the best of popular ideas from Chinese, Spanish, and Malaysian dishes. The Filipino cooking style is easy, healthful, fast, and fun.

In her first cookbook, Jean Fermano shares how to make the most popular Filipino dishes using fresh ingredients and simple techniques. Her recipes are 100% authentic and have passed the test of time, having been lovingly passed down from her auntie.

Even if you have never cooked Filipino food before, you can still make these delightful dishes at home for your family tonight.

• Rank: #98300 in eBooks
• Published on: 2012-12-30
• Released on: 2012-12-30
• Format: Kindle eBook

The Adobo Road Cookbook: A Filipino Food Journeyfrom Food Blog, to Food Truck, and Beyond

The Adobo Road Cookbook: A Filipino Food Journeyfrom Food Blog, to Food Truck, and Beyond
Marvin Gapultos (Author)
(18)

Download: $12.39 (as of 12/15/2013 05:31 PST)

Pacific Rim

In The Adobo Road Cookbook, Marvin Gapultos, a food blogger-turned-gourmet food trucker, brings the exoticAyet easy to makeAflavors of the Philippines into your home.

With a distinct lack of Filipino restaurants to be found, the road to great Filipino food begins and ends at home. In his debut cookbook, Marvin demonstrates that Filipino cuisine can be prepared in any kitchenAfrom Manila to Los Angeles and everywhere in-between. Marvin interprets traditional Filipino flavors with equal parts kitchen savvy and street smartsAproviding easy-to-follow, tried-and-true recipes that serve as a guide to the pleasures of Filipino cooking. The nearly 100 recipes in these pages pave a culinary road trip that transports home cooks to the roadside food stalls, bars and home kitchens of the Philippines, to the hungry streets of L.A., and even into the sage kitchens of Marvin’s own grandmother, mother and aunties.

A highly personal take on traditional Filipino cooking, The Adobo Road Cookbook boasts a tantalizing mix of native Filipino flavors, as well as influences from Spain, Mexico, China, and the U.S. From chapters featuring surefire entertaining foods like Filipino bar food, street food and cocktails to a complete section of adobo recipes, both traditional and with a twist, the recipes found in The Adobo Road Cookbook express Marvin’s unique approach to traditional Filipino cooking. All of his recipes emphasize their authentic Filipino roots, taking advantage of traditional island flavors for which the Philippines is rightly renowned.

Recipes include:
- Slow-Braised Pork Belly and Pineapple Adobo
- Spicy Sizzling Pork (Sisig)
- Salmon and Miso Sour Soup (Sinigang)
- Chili Crab Spring Rolls (Lumpia)
- Coconut Milk Risotto with Kabocha Squash and Long Beans
- Chicken Adobo Pot Pies
- Sweet Corn and Coconut Milk Panna Cotta
- Spicy Sizzling Pork
- Gin Fizz Tropical
- Banana-Nut Spring Rolls

• Rank: #93445 in eBooks
• Published on: 2013-02-12
• Released on: 2013-02-12
• Format: Kindle eBook

The Adobo Road Cookbook

The Adobo Road Cookbook
Marvin Gapultos (Author)
(17)

Download: $12.39 (as of 09/09/2013 03:19 PST)

Pacific Rim

In The Adobo Road Cookbook, Marvin Gapultos, a food blogger-turned-gourmet food trucker, brings the exotic—yet easy to make—flavors of the Philippines into your home.

With a distinct lack of Filipino restaurants to be found, the road to great Filipino food begins and ends at home. In his debut cookbook, Marvin demonstrates that Filipino cuisine can be prepared in any kitchen—from Manila to Los Angeles and everywhere in-between. Marvin interprets traditional Filipino flavors with equal parts kitchen savvy and street smarts—providing easy-to-follow, tried-and-true recipes that serve as a guide to the pleasures of Filipino cooking. The nearly 100 recipes in these pages pave a culinary road trip that transports home cooks to the roadside food stalls, bars and home kitchens of the Philippines, to the hungry streets of L.A., and even into the sage kitchens of Marvin’s own grandmother, mother and aunties.

A highly personal take on traditional Filipino cooking, The Adobo Road Cookbook boasts a tantalizing mix of native Filipino flavors, as well as influences from Spain, Mexico, China, and the U.S. From chapters featuring surefire entertaining foods like Filipino bar food, street food and cocktails to a complete section of adobo recipes, both traditional and with a twist, the recipes found in The Adobo Road Cookbook express Marvin’s unique approach to traditional Filipino cooking. All of his recipes emphasize their authentic Filipino roots, taking advantage of traditional island flavors for which the Philippines is rightly renowned.

Recipes include:
- Slow-Braised Pork Belly and Pineapple Adobo
- Spicy Sizzling Pork (Sisig)
- Salmon and Miso Sour Soup (Sinigang)
- Chili Crab Spring Rolls (Lumpia)
- Coconut Milk Risotto with Kabocha Squash and Long Beans
- Chicken Adobo Pot Pies
- Sweet Corn and Coconut Milk Panna Cotta
- Spicy Sizzling Pork
- Gin Fizz Tropical
- Banana-Nut Spring Rolls

• Rank: #109910 in eBooks
• Published on: 2013-02-12
• Released on: 2013-02-12
• Format: Kindle eBook
• Number of items: 1

The Adobo Road Cookbook: A Filipino Food Journey-from Food Blog, to Food Truck, and Beyond

The Adobo Road Cookbook: A Filipino Food Journey-from Food Blog, to Food Truck, and Beyond
Marvin Gapultos (Author)
(6)

Download: $12.39 (as of 06/21/2013 05:57 PST)

Pacific Rim

In The Adobo Road Cookbook, Marvin Gapultos, a food blogger-turned-gourmet food trucker, brings the exoticAyet easy to makeAflavors of the Philippines into your home.

With a distinct lack of Filipino restaurants to be found, the road to great Filipino food begins and ends at home. In his debut cookbook, Marvin demonstrates that Filipino cuisine can be prepared in any kitchenAfrom Manila to Los Angeles and everywhere in-between. Marvin interprets traditional Filipino flavors with equal parts kitchen savvy and street smartsAproviding easy-to-follow, tried-and-true recipes that serve as a guide to the pleasures of Filipino cooking. The nearly 100 recipes in these pages pave a culinary road trip that transports home cooks to the roadside food stalls, bars and home kitchens of the Philippines, to the hungry streets of L.A., and even into the sage kitchens of Marvin’s own grandmother, mother and aunties.

A highly personal take on traditional Filipino cooking, The Adobo Road Cookbook boasts a tantalizing mix of native Filipino flavors, as well as influences from Spain, Mexico, China, and the U.S. From chapters featuring surefire entertaining foods like Filipino bar food, street food and cocktails to a complete section of adobo recipes, both traditional and with a twist, the recipes found in The Adobo Road Cookbook express Marvin’s unique approach to traditional Filipino cooking. All of his recipes emphasize their authentic Filipino roots, taking advantage of traditional island flavors for which the Philippines is rightly renowned.

Recipes include:
- Slow-Braised Pork Belly and Pineapple Adobo
- Spicy Sizzling Pork (Sisig)
- Salmon and Miso Sour Soup (Sinigang)
- Chili Crab Spring Rolls (Lumpia)
- Coconut Milk Risotto with Kabocha Squash and Long Beans
- Chicken Adobo Pot Pies
- Sweet Corn and Coconut Milk Panna Cotta
- Spicy Sizzling Pork
- Gin Fizz Tropical
- Banana-Nut Spring Rolls

• Rank: #67939 in eBooks
• Published on: 2013-02-12
• Released on: 2013-02-12
• Format: Kindle eBook
• Number of items: 1

Jean's Recipes: 100% Authentic and Delicious Filipino Dishes. Popular Main Courses That You Can Make at Home.

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Jean's Recipes: 100% Authentic and Delicious Filipino Dishes. Popular Main Courses That You Can Make at Home.
Jean Fermano (Author)

Download: $1.99 (as of 01/27/2013 11:05 PST)

Pacific Rim

Filipino food deliciously blends together the best of popular ideas from Chinese, Spanish, and Malaysian dishes. The Filipino cooking style is easy, healthful, fast, and fun.

In her first cookbook, Jean Fermano shares how to make the most popular Filipino dishes using fresh ingredients and simple techniques. Her recipes are 100% authentic and have passed the test of time, having been lovingly passed down from her auntie.

Even if you have never cooked Filipino food before, you can still make these delightful dishes at home for your family tonight.

• Rank: #477655 in eBooks
• Published on: 2012-12-30
• Released on: 2012-12-30
• Format: Kindle eBook
• Number of items: 1