The Philippine cookbook

The Philippine cookbook
Reynaldo G Alejandro (Author)
(28)

26 Used! | New! from $13.67 (as of 03/17/2015 07:53 PST)

Pacific Rim

A Taste of the Philippines: Classic Filipino recipes made easy with 70 authentic traditional dishes shown step-by-step in beautiful photographs.

A Taste of the Philippines: Classic Filipino recipes made easy with 70 authentic traditional dishes shown step-by-step in beautiful photographs.
Ghillie Basan (Author), Vilma Laus (Author)
(3)

New!: $19.99 $12.57 (as of 07/26/2014 13:34 PST)
54 Used! | New! from $3.71 (as of 07/26/2014 13:34 PST)

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Filipino Homestyle Dishes: Delicious Meals in Minutes

Filipino Homestyle Dishes: Delicious Meals in Minutes
Norma Olizon-Chikiamco (Author)
(17)

New!: $12.95 $11.13 (as of 12/02/2013 02:29 PST)
49 Used! | New! from $2.02 (as of 12/02/2013 02:29 PST)

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Filipino Homestyle Dishes offers the best of Filipino cuisine—more than 60 classic Filipino recipes as they are prepared in Filipino homes. From delightful snacks to delectable seafood, rice and noodle dishes, this wonderful cookbook is full of utterly delightful Filipino fare. Making these classic Filipino dishes has never been easier—a quick trip to your local supermarket for some basic ingredients is all you need to enjoy these mouthwatering recipes. Clear recipes, step-by-step photographs and a glossary of ingredients ensure fantastic results every time!

Recipes include:

• Tasty Pork and Shrimp Spring Rolls
• Braised Vegetables with Fish
• Shrimp Rice Noodles
• Chicken and Pork Adobo
• Stuffed Beef Roll
• Iced Fruit Mix (Halo-Halo)

• Rank: #80109 in Books
• Published on: 2003-12-15
• Released on: 2003-12-15
• Original language: English
• Number of items: 1
• Dimensions: 8.09" h x 6.08" w x .50" l, .81 pounds
• Binding: Spiral-bound
• 96 pages

Kain Po! A Collection of Simple Filipino Recipes

Kain Po! A Collection of Simple Filipino Recipes
Cooking Penguin (Author)
(1)

New!: $12.95 $11.66 (as of 08/15/2013 20:26 PST)

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The Filipino cuisine is a bit of a fish in the water in the Asian region, becoming a merry mix of various influences – from Spanish, American, Malay and Chinese cooking. The combination of this different cooking style influences with the abundant food sources of the country has created a tasty and unique cuisine that the Filipinos can call their own. Kain Po! A Collection of Simple Filipino Recipes will show you how to create authentic Filipino dishes that will excite your palate.

• Rank: #633021 in Books
• Published on: 2013-02-07
• Original language: English
• Binding: Paperback
• 80 pages

Memories of Philippine Kitchens

Memories of Philippine Kitchens
Amy Besa (Author), Romy Dorotan (Author)
(33)

New!: $40.00 $28.91 (as of 06/02/2013 00:56 PST)
69 Used! | New! from $14.99 (as of 06/02/2013 00:56 PST)

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In the newly revised and updated Memories of Philippine Kitchens, Amy Besa and Romy Dorotan, owners and chef at the Purple Yam and formerly of Cendrillon in Manhattan, present a fascinating—and very personal—look at Filipino cuisine and culture. From adobo to pancit, lumpia to kinilaw, the authors trace the origins of native Filipino foods and the impact of foreign cultures on the cuisine. More than 100 unique recipes, culled from private kitchens and the acclaimed Purple Yam menu, reflect classic dishes as well as contemporary Filipino food. Filled with hundreds of sumptuous photographs and stories from the authors and other notable cooks, this book is a joy to peruse in and out of the kitchen.

• Rank: #208999 in Books
• Published on: 2012-05-01
• Original language: English
• Number of items: 1
• Dimensions: 9.02" h x 1.14" w x 10.00" l, 3.08 pounds
• Binding: Hardcover
• 232 pages

The Adobo Road Cookbook: A Filipino Food Journey-From Food Blog, to Food Truck, and Beyond

The Adobo Road Cookbook: A Filipino Food Journey-From Food Blog, to Food Truck, and Beyond
Marvin Gapultos (Author)
(3)

New!: $19.95 $12.24 (as of 05/28/2013 10:03 PST)
43 Used! | New! from $11.98 (as of 05/28/2013 10:03 PST)

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The road to great Filipino food begins and ends at home. But the journey along the way introduces a combination of flavors and textures from around the world. In The Adobo Road Cookbook, Marvin Gapultos demonstrates that delicious Filipino food can be prepared anywhere--from Manila to Los Angeles and everywhere in between.

As a food blogger-turned-gourmet food trucker, Marvin interprets traditional Filipino flavors with equal parts kitchen savvy and street smarts--providing easy-to-follow, tried and true recipes that serve as a guide to the pleasures of Filipino cooking. The nearly 100 recipes in these pages pave a culinary road trip that transports home cooks to the roadside food stalls, bars and home kitchens of the Philippines, to the hungry streets of L.A., and even into the sage kitchen's of Marvin's own grandmother, mother and aunties.a{umlaut}a{umlaut}

A highly personal take on traditional Filipino cooking, The Adobo Road Cookbook boasts a tantalizing mix of native Filipino flavors, as well as influences from Spain, Mexico, China, and the U.S. From chapters featuring surefire entertaining foods like Filipino bar food, street food and cocktails, to a complete section of adobo recipes--both traditional and with a twist--the recipes found in The Adobo Road Cookbook express Marvin's unique approach to cooking. All of his recipes emphasize their authentic Filipino roots, taking advantage of traditional island flavors for which the Philippines is rightly renowned.

Recipes include:

• Slow-Braised Pork Belly and Pineapple Adobo
• Spicy Sizzling Pork (Sisig)
• Salmon and Miso Sour Soup (Sinigang)
• Chili Crab Spring Rolls (Lumpia)
• Coconut Milk Risotto with Kabocha Squash and Long Beans
• Chicken Adobo Pot Pies
• Sweet Corn and Coconut Milk Panna Cotta
• Gin Fizz Tropical
• Banana-Nut Spring Rolls

• Rank: #2557 in Books
• Published on: 2013-05-07
• Released on: 2013-05-07
• Original language: English
• Number of items: 1
• Dimensions: 10.00" h x .51" w x 9.02" l, 1.40 pounds
• Binding: Paperback
• 144 pages

Asian Street Food Recipes (Simple and Delicious Asian Street Food Recipes Cookbook)

Asian Street Food Recipes (Simple and Delicious Asian Street Food Recipes Cookbook)
Jenni Chang (Author)
(1)

Download: $0.99 (as of 05/04/2013 12:49 PST)

Pacific Rim

Quick and easy Asian Street Food cooking!

Looking for a fast and simple way to prepare and cook Asian cuisine?

Look no further with these easy to cook Asian Street Food Recipes will make you an expert in no time at all..!

"The food sold on the street, or eaten on the "street", is generally better than the ones prepared in a fancy restaurant..."

Hi, I'm Jenni Chang and I've written this book of Asian Street Food Recipes based on my culinary travels throughout Asia..and if you haven't tried Asian street food, well now is your chance to enjoy the full flavor recipes I have put together in my first best selling publication..

If you love Asian food, this street food recipe book with transform your skills with simple step-by-step prepare and cook recipes that you, your family and friends will undoubtedly enjoy and keep them wanting more..

I have priced my book to make it affordable to get as many people as possible to enjoy and to discover real Asian street food...

So, download the book now and, see for yourself like so many others and start to enjoy the real flavors of the Orient..

Speak soon

Jenni x

• Rank: #78769 in eBooks
• Published on: 2012-12-07
• Released on: 2012-12-07
• Format: Kindle eBook
• Number of items: 1

Philippine Cookbook

Philippine Cookbook
Reynaldo Alejandro (Author)
(18)

New!: $17.95 $7.18 (as of 02/12/2013 02:44 PST)
36 Used! | New! from $3.30 (as of 02/12/2013 02:44 PST)

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VERY GOOD

• Rank: #110020 in Books
• Published on: 1985-05-23
• Format: Bargain Price
• Number of items: 1
• Binding: Paperback
• 256 pages

A Taste of the Philippines: Classic Filipino recipes made easy with 70 authentic traditional dishes shown step-by-step in beautiful photographs.

A Taste of the Philippines: Classic Filipino recipes made easy with 70 authentic traditional dishes shown step-by-step in beautiful photographs.
Ghillie Basan (Author), Vilma Laus (Author)
(3)

New!: $19.99 $12.39 (as of 02/05/2013 17:35 PST)
43 Used! | New! from $7.16 (as of 02/05/2013 17:35 PST)

Pacific Rim

A sensational collection of traditional and exotic recipes that captures the essence of the cuisine. Features a concise introduction about life in the Philippines, with information about the region, the geography, festivals, history and culinary traditions.

• Rank: #163318 in Books
• Published on: 2011-10-16
• Original language: English
• Number of items: 1
• Dimensions: 11.69" h x .67" w x 8.98" l, 1.84 pounds
• Binding: Paperback
• 160 pages

Memories of Philippine Kitchens

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Memories of Philippine Kitchens
by Amy Besa, Romy Dorotan
(31)

New!: $40.00 $27.19 (as of 01/09/2013 21:33 PST)
46 Used! | New! from $16.00 (as of 01/09/2013 21:33 PST)

Pacific Rim

In the newly revised and updated Memories of Philippine Kitchens, Amy Besa and Romy Dorotan, owners and chef at the Purple Yam and formerly of Cendrillon in Manhattan, present a fascinating—and very personal—look at Filipino cuisine and culture. From adobo to pancit, lumpia to kinilaw, the authors trace the origins of native Filipino foods and the impact of foreign cultures on the cuisine. More than 100 unique recipes, culled from private kitchens and the acclaimed Purple Yam menu, reflect classic dishes as well as contemporary Filipino food. Filled with hundreds of sumptuous photographs and stories from the authors and other notable cooks, this book is a joy to peruse in and out of the kitchen.

• Rank: #149246 in Books
• Published on: 2012-05-01
• Original language: English
• Number of items: 1
• Dimensions: 9.02" h x 1.14" w x 10.00" l, 3.08 pounds
• Binding: Hardcover
• 232 pages